Head Cook Jobs in Qatar

Organization Name: Confidential

Location: Doha, Qatar

Posted on: 16-02-2025

Submitted Job Applications: 0

Job Description

Head Cook

Company: Not Specified
Location: Doha , Qatar

Job Description:

The Head Cook will be responsible for leading the central kitchen operations specializing in Oriental food preparation. The role involves managing large-scale food production, ensuring quality control, and overseeing kitchen staff efficiently.

Key Responsibilities:

• Supervise and manage kitchen staff to ensure efficient workflow.
• Oversee large-scale food production while maintaining high-quality standards.
• Ensure adherence to hygiene and food safety regulations.
• Implement quality control measures for food preparation.
• Train and mentor kitchen staff to enhance performance.
• Plan and execute menus based on Oriental cuisine.

Qualifications & Experience:

• Minimum of 5 years of experience in a similar role.
• Strong leadership and team management skills.
• Knowledge of hygiene and food safety standards.

Skills Required:

• Expertise in Oriental cuisine.
• Ability to manage large-scale kitchen operations.
• Excellent organizational and multitasking abilities.
• Strong problem-solving skills and attention to detail.