Job Description
Cook (Italian Cuisine)
Location: Doha , Qatar
Industry: Hospitality and Restaurant Management
Experience Required: Minimum of 2-3 years in a professional kitchen, with experience in Italian cuisine preferred
Job Description:
We are hiring skilled Cooks to join our Italian restaurant in Qatar. Candidates should be knowledgeable in Italian cooking techniques, ingredients, and dishes, and demonstrate a commitment to food quality and presentation.
Key Responsibilities:
- Prepare and cook authentic Italian dishes according to recipes and standards.
- Assist in menu development and new recipe testing.
- Maintain a clean and organized kitchen area.
- Follow health and safety guidelines, ensuring food is handled and stored correctly.
- Work collaboratively with other kitchen staff to meet service demands.
Qualifications:
- Minimum of 2-3 years of experience as a Cook, preferably in Italian cuisine.
- Valid QID and NOC.
- Food handling certification is mandatory.
Skills:
- Proficiency in Italian cooking methods and techniques.
- Strong attention to detail and commitment to food quality.
- Ability to work efficiently in a fast-paced kitchen environment.
- Good communication skills and teamwork.